Les Amis

SINGAPORE

Restaurant Description

Les Amis, the French translation of ‘Friends’, was founded by a few like-minded friends who share a love and appreciation for French culture and cuisine. This common love they shared speared the founders to open Singapore’s first independent fine dining restaurant, fashion based on the standards they experienced at the top restaurants in France. This led to the birth of Les Amis on 15th March 1994.

The Chef

Sebastien Lepinoy, a renowned 3 Michelin Star chef, boasts extensive culinary expertise, known for transforming restaurants and teams into award-worthy establishments. His culinary creations emphasize the use of prized seasonal ingredients from France, prepared with precision and technical finesse, showcasing his mastery of French gastronomy.