Lolla

SINGAPORE

Restaurant Description

Lolla is celebrated for its modern Mediterranean cuisine and commitment to using high-quality, seasonal ingredients. With a menu that emphasizes freshness and creativity, it has earned a reputation as a culinary destination where diners can savor a diverse range of flavorful dishes.

The Chef

Johanne Siy, a Filipino chef based in Singapore, was named Asia’s Best Female Chef in 2023, recognized for her culinary excellence by the Asia’s 50 Best Restaurants Academy. Siy’s journey in the culinary world showcases her dedication to carving her own path in the industry.