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December 4, 2024
Every visit to Rei Restobar begins with a soul-warming ritual: coffee. The rich aroma, the comforting warmth, and that first satisfying sip set the tone for what’s to come. And brunch? It’s not limited to mornings here – it’s served all day, so everyone can join in.
Located at 259 Outram Road, Rei is the latest venture from the creators of Ju Kyu Restaurant & Bar. By day, the cafe offers a chic, monochrome setting bathed in natural light – perfect for a calm brunch or a quiet coffee moment. When the sun sets, it transforms into a cosy restobar with warm lighting and a lively vibe, making it ideal for Friday DJ nights or an evening out with friends.
The menu features a mix of modern European dishes reimagined with Asian influences. Seasonal treats like the Festive Sharing Menu (available 17th-31st December 2024) showcase starters like Miso Wagyu Beef Tartare with Cured Yolk, Hokkaido Scallop with Bacon Vichyssoise, and Bamboo Lobster in a Parmesan Tartlet. Pair your meal with artisanal coffees, fine teas, or their curated selection of alcoholic and non-alcoholic drinks.
A brunch staple done to perfection. Think crispy tater tots, savoury pork & fennel sausage, smoky back bacon, and honey basil cherry tomatoes on the side, all paired with sourdough that’s perfectly toasted. Every bite hits the spot.
Whether you’re sipping on a latte in the serene cafe or enjoying cocktails under the warm glow of the restobar lights, this is a spot that adapts to your every mood. Perfect for brunch dates, casual hangouts, or just treating yourself to good food and even better vibes.
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